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Venice Baking Cauliflower Pizza Crust. This seasoned cauliflower pizza crust delivers a flavorful, fun, and fancy pizza experience to your customers. They will be delighted with the taste of this pizza, and love that cauliflower is the first ingredient! • Contains 24 pizza crusts bulk packed in a clear blue bag and then placed in a cardboard master case • Round, 10" • Serving Size: 1/3 pizza crust • Parbaked format • Preheat your oven to 425°F with the rack placed in the middle • Top pizza while frozen and cook immediately • Cooking times may vary so we recommend 10 - 12 minutes or until the crust is golden brown • For food safety and quality, the product must be cooked to the internal temperature of 165°F • Let it cool for one minute, then cut, serve, and enjoy • Store at -10°F to 5°F • Shelf life: 180 days • Keep frozen until ready to use • Case dimensions: 10.00" L x 10.00" W x 7.00" H
Bake = BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425 DEGREES WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY. COOKING TIMES MAY VARY SO WE RECOMMEND 9-11 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN.
We take care to include a variety of grocery items in our store. However, all items are pre-packaged by their original manufacturers, and we cannot guarantee that the items are free from allergens such as gluten, nuts, dairy, or other ingredients.
If you have a severe allergy or dietary restriction:
By purchasing, you agree that it is your responsibility to verify the ingredients and allergen information for your specific needs. We are not liable for any adverse reactions caused by the products included in our store.
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