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Soft‑baked and indulgently chewy, this vegan-certified cookie delivers the rich sweetness of white chocolate chips paired with crunchy macadamia nuts. Each 4‑oz cookie packs a powerful punch of 16 g plant-based protein and 10 g fiber, making it a satisfying snack or on-the-go meal replacement. Non‑GMO Project verified, Kosher-certified, and free from high-fructose corn syrup, artificial sweeteners, and sugar alcohols, it’s crafted with wholesome ingredients like whole wheat, pea and rice protein, chicory-root fiber, macadamia nuts, and white chips. Ideal for those seeking a deliciously indulgent yet nutritionally complete treat that supports vegan and active lifestyles
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