Grilled Sausage & Peppers
Prep Time: 10 min | Serves: 1–2
- 1 sausage link, sliced
- ½ bell pepper & onion, sliced
- Sauté peppers and onions; add sausage slices and heat through for a hearty meal.
Teton Waters Ranch Polish Sausage is a premium, 100% grass‑fed and grass‑finished beef sausage, seasoned with garlic, coriander, marjoram, and ginger. Fully cooked, uncured, gluten‑free, and made without added nitrates, nitrites, or sugars—ready to heat and serve as a wholesome protein option. Sold as one generous link (~10 oz).
Serving Size: 1 link (~71 g)
Nutrient | Per Serving |
---|---|
Calories | 190 kcal |
Total Fat | 15 g |
Saturated Fat | 6 g |
Trans Fat | 1 g |
Cholesterol | 45 mg |
Sodium | 630 mg |
Total Carbohydrate | <1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 10 g |
Nutrition info based on Teton Waters Ranch uncured Polish Sausage label: 190 kcal, 15 g fat, 6 g sat fat, 630 mg sodium, 10 g protein per link :contentReference[oaicite:1]{index=1}.
Grass‑fed beef, water, less than 2% of: sea salt, vinegar, spices (paprika, celery powder, garlic powder, cherry powder). No nitrates, nitrites, added sugar. Gluten‑free, uncured, Whole30‑approved. :contentReference[oaicite:2]{index=2}
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