Product Overview
Kirkland Signature Grass-Fed Beef Patties (15-Count) are 100 % grass-fed beef, with an 80/20 lean-to-fat ratio. Raised without antibiotics or added hormones, each 1/3 lb patty (approximately 151 g) is perfect for grilling, meal prep, or serving a crowd.
Nutrition Facts
Serving Size: 1 patty (151 g)
| Nutrient |
Per Patty |
| Calories |
380 kcal |
| Total Fat |
30 g (~38 % DV) |
| – Saturated Fat |
11 g (~55 % DV) |
| Trans Fat |
2 g |
| Cholesterol |
105 mg |
| Sodium |
100 mg (~4 % DV) |
| Total Carbohydrate |
0 g |
| Dietary Fiber |
0 g |
| Sugars |
0 g |
| Protein |
26 g |
| Potassium |
408 mg (~9 % DV) |
| Iron |
3 mg (~38 % DV) |
Nutrition per patty: 380 kcal, high protein (26 g), zero carbs, moderate fat and sodium.
Ingredients
- 100 % grass-fed beef (80 % lean, 20 % fat)
Contains: Beef. Raised without antibiotics or added hormones.
Serving Ideas & Creative Uses
Classic Grass-Fed Burger
- Beef patty, hamburger bun, lettuce, tomato, onion, cheese, condiments
- Season the patty with salt and pepper. Cook over medium-high heat about 4 minutes per side until desired doneness. Toast the bun and assemble with toppings and condiments.
Patty Melt on Rye
- Beef patty, rye bread, Swiss cheese, caramelized onions, butter
- Cook the patty and set aside. Sauté onions until soft. Butter the rye bread, layer cheese, patty, onions, more cheese, then grill until golden brown.
Beef Taco Salad Bowl
- Cooked patty (crumbled), mixed greens, black beans, corn, tomatoes, avocado, cheddar, salsa-ranch dressing
- Cook and crumble the patty. Toss with greens, beans, corn, tomatoes, avocado, and cheddar. Drizzle with salsa-ranch dressing.
Beef & Egg Breakfast Hash
- Crumbled patty, diced potatoes, onions, bell peppers, eggs
- Sauté diced potatoes, onions, and peppers until soft. Add crumbled beef patties. Create wells and crack eggs into them. Cover and cook until eggs are set.
Mini Burger Sliders
- Beef patties (halved), mini slider buns, cheese, pickles, ketchup, mustard
- Halve each patty to fit mini buns. Add cheese and melt slightly. Assemble with pickles and condiments for fun slider bites.
