Crescent Foods Halal Young Whole Chicken – Premium Quality, Hand-Cut Perfection

Product Overview

Crescent Foods Halal Young Whole Chicken – Premium Quality, Hand-Cut Perfection (approx. 3 lb, 2-count) is a halal-certified, antibiotic-free, cage-free chicken raised on a 100 % vegetarian diet. Hand-processed and packaged without giblets, this whole bird is USDA-inspected and perfect for roasting, grilling, or slow cooking.

Nutrition Facts

Serving Size: 4 oz (113 g)

Nutrient Per Serving
Calories 240 kcal
Total Fat 17 g (≈26 % DV)
– Saturated Fat 5 g (≈25 % DV)
Trans Fat 0 g
Cholesterol 85 mg (≈28 % DV)
Sodium 80 mg (≈3 % DV)
Total Carbohydrate 0 g (0 % DV)
Dietary Fiber 0 g
Sugars 0 g
Protein 21 g (≈42 % DV)

Nutrition per 4 oz serving: 240 kcal, 21 g protein, zero carbohydrates, and moderate fat content. Perfectly balanced for a wholesome meal.

Ingredients

  • Young whole chicken (halal-certified, without giblets)

Contains: Chicken. Raised without antibiotics or added hormones; fed a 100 % vegetarian diet. Gluten-free.

Serving Ideas & Creative Uses

Classic Herb-Roasted Chicken

  • Whole chicken, olive oil, salt, pepper, rosemary, thyme, garlic
  1. Rub chicken with oil and seasonings. Roast at 375 °F for about 1 hour 15 minutes, until golden brown and juices run clear.

Grilled Spiced Whole Chicken

  • Whole chicken, spice rub (paprika, cumin, garlic powder, lemon juice)
  1. Marinate chicken with spices and lemon. Grill over medium heat until smoky and thoroughly cooked.

Slow-Cooker Comfort Soup

  • Whole chicken, carrots, celery, onion, herbs, broth
  1. Slow cook chicken and vegetables in broth for 4–6 hours. Shred meat and simmer until flavorful and tender.

Mediterranean Stuffed Chicken

  • Whole chicken, stuffing (rice, spinach, herbs, lemon zest)
  1. Stuff chicken with rice mixture, roast until cooked, and serve with a squeeze of lemon.

Crispy Rotisserie-Style Chicken

  • Whole chicken, olive oil, salt, pepper, paprika, garlic powder
  1. Rub seasonings all over chicken. Roast at high heat or use rotisserie-style methods for a crispy skin and juicy interior.