Baskin‑Robbins Mint Chocolate Chip Ice Cream – 3‑Gallon Tub (6‑Pack)

Product Overview

Baskin‑Robbins Mint Chocolate Chip is a cool, creamy classic made with mint‑flavored ice cream and semi‑sweet chocolate chips. Packaged in a bulk 3‑gallon tub (approximately 6 gallons total over six tubs), it’s ideal for catering events, dessert bars, or family gatherings.

Nutrition Facts

Serving Size: ⅔ cup (≈98–107 g)

Nutrient Per Serving
Calories 210–250 kcal
Total Fat 14–15 g
Saturated Fat 9 g
Trans Fat 0 g
Cholesterol 35–45 mg
Sodium 70–80 mg
Total Carbohydrate 20–21 g
Dietary Fiber 1 g
Sugars 16–21 g
Protein 4 g

Nutrition for ⅔‑cup scoop: ~250 kcal, 14 g fat, 21 g sugars :contentReference[oaicite:1]{index=1}.

Ingredients

Cream; nonfat milk; sugar; corn syrup; semi‑sweet chocolate chips (sugar, chocolate liquor processed with alkali, milkfat, soy lecithin); whey powder; natural flavor; contains ≤2% of cellulose gum, mono‑ and diglycerides, guar gum, carrageenan, polysorbate 80, spirulina extract, beta‑carotene (color). Contains milk and soy. :contentReference[oaicite:2]{index=2}

Serving Ideas & Recipes

Mint Chocolate Sundae

Prep Time: 2 min | Serves: 1

  • 2 scoops ice cream
  • Hot fudge & whipped cream
  • Optional sprinkles
  1. Layer scoops in sundae glass, top with fudge, cream, and sprinkles for a classic treat.

Shamrock Shake Float

Prep Time: 3 min | Serves: 1

  • 1 cup milk
  • 2 scoops mint chocolate chip
  • 1 scoop vanilla protein powder (optional)
  1. Blend until smooth and serve chilled in a tall glass with a straw.

Ice Cream Sandwich Bar

Prep Time: 5 min + chill | Serves: 4–6

  • Chocolate cookies
  • Mint chocolate chip scoops
  1. Place ice cream between cookies, freeze for 10 min to set—perfect for crowd‑pleasing sandwiches.

Affogato Twist

Prep Time: 2 min | Serves: 1

  • 2 scoops mint chocolate chip
  • Hot espresso shot
  • Mint leaf (garnish)
  1. Pour espresso over the ice cream for a sweet‑minty affogato variation.

Party Milkshake Pitcher

Prep Time: 5 min | Serves: 4

  • 4 cups mint chocolate chip
  • 2 cups milk
  • Whipped cream topping
  1. Blend ice cream and milk until smooth. Pour into glasses and top with whipped cream for a crowd‑favorite.